Sukiyaki-style risotto with beef and plenty of vegetables simmered in bonito-kelp stock. Wheat-free soy sauce is used. No artificial coloring or flavoring added.
INGREDIENTS:
rice (Japan), vegetables (carrot, Chinese cabbage, green beans), bonito-kelp stock, onion puree, beef, Maitake mushroom boiled plain, soy sauce (contains soybeans), rice vinegar, salt / thickener (modified starch).
【NET WEIGHT】 80g
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HOW TO PREPARE:
Option 1: Warm with hot water
- Warm up for 1-2 minutes in hot water without opening the seal.
- Do not put & warm up baby food in boiling water on the gas fire.
Option 2: Warm with Microwave
- Serve the contents of ready-to-eat baby food in bakeware, and warm up with plastic wrap.
- Standard heating time: 30 seconds (500W)