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WAKODO Soybean hamburger Steak in chinese Sticky Sauce with Vegetables
WAKODO Soybean hamburger Steak in chinese Sticky Sauce with Vegetables
WAKODO Soybean hamburger Steak in chinese Sticky Sauce with Vegetables
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WAKODO Soybean hamburger Steak in chinese Sticky Sauce with Vegetables

Regular price
₱100.00
Sale price
₱100.00
Regular price
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Tofu hamburger steak with thick Chinese-style vegetable sauce. No artificial coloring or flavoring added.

INGREDIENTS:

hamburger steak [chicken, onion, tofu, granulated soybean protein, binder (starch, powdered soybean protein), salt], sauce [vegetables (carrot, sweet corn, broccoli), potato, onion puree, chicken bouillon, vegetable oil, sugar, Shiitake mushroom boiled plain, chicken extract, rice vinegar, salt / thickener (modified starch)].

【NET WEIGHT】 80g

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HOW TO PREPARE:

Option 1: Warm with hot water

  • Warm up for 1-2 minutes in hot water without opening the seal.
  • Do not put & warm up baby food in boiling water on the gas fire.

Option 2: Warm with Microwave

  • Serve the contents of ready-to-eat baby food in bakeware, and warm up with plastic wrap.
  • Standard heating time: 30 seconds (500W)