WAKODO Sea bream & Vegetables in Japanese thick sauce
WAKODO Sea bream & Vegetables in Japanese thick sauce
WAKODO Sea bream & Vegetables in Japanese thick sauce
  • Load image into Gallery viewer, WAKODO Sea bream & Vegetables in Japanese thick sauce
  • Load image into Gallery viewer, WAKODO Sea bream & Vegetables in Japanese thick sauce
  • Load image into Gallery viewer, WAKODO Sea bream & Vegetables in Japanese thick sauce

WAKODO Sea bream & Vegetables in Japanese thick sauce

Regular price
₱130.00
Sale price
₱130.00
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

-Plenty of variety of "ingredients"
-Enriched with iron or calcium, which is often lacking in baby food
-Easy-to-eat shredded sea bream and plenty of vegetables are mixed with a thick Japanese-style sauce.
-No coloring or flavoring is used.

<Contents>
80g

<Ingredients>
Vegetables (carrots (domestic), daikon, burdock), sauteed onion, bonito kelp stock, chicken bouillon, shredded sea bream, soy sauce (contains wheat and soybeans), glucose, boiled maitake mushrooms, salt, dried wakame seaweed / thickener (modified starch), citric acid, iron pyrophosphate

<Allergy specific ingredients, etc.>
Wheat, soybeans, chicken

<Allergy contamination>
The sea bream in this product preys on shrimp and crab.
The wakame seaweed in this product is harvested in a way that mixes with shrimp and crab.

_________________________________________________________________________________________

HOW TO PREPARE:

Option 1: Warm with hot water

  • Warm up for 1-2 minutes in hot water without opening the seal.
  • Do not put & warm up baby food in boiling water on the gas fire.

Option 2: Warm with Microwave

  • Serve the contents of ready-to-eat baby food in bakeware, and warm up with plastic wrap.
  • Standard heating time: 30 seconds (500W)