Kyoto Style Rice Porridge and Kyoto Style Simmered 'Tofu' & Vegetables
Two-flavor set of 'Kyoto style Rice Porridge' and 'Kyoto style Simmered Tofu & Vegetables'. No artificial coloring or flavoring added. Comes with a spoon.
[Kyoto Style Rice Porridge]
INGREDIENTS:
rice (Japan), vegetables (Japanese white radish, carrot, Chinese cabbage), bonito-kelp stock, codfish, soy sauce (contains wheat, soybeans), sugar, Maitake mushroom, sea bream extract, rice vinegar, salt / thickener (modified starch).
[Kyoto Style Simmered 'Tofu' & Vegetables]
INGREDIENTS:
vegetables (carrot, Japanese white radish, green beans), tofu (contains soybeans), bonito-kelp stock, minced sea bream (sea bream, sugar), sugar, soy sauce (contains wheat), vegetable oil, Shiitake mushroom, rice vinegar, salt, Wakame seaweed / thickener (modified starch), tofu coagulant agent.
【NET WEIGHT】 130g×1、80g×1
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Ready-to-eat baby food is convenient for going out because the cup can be used as tableware, and a spoon is attached in the package.
HOW TO PREPARE:
Option 1: Warm with hot water
- Warm up for 1-2 minutes in hot water without opening the seal.
- Do not put & warm up baby food in boiling water on the gas fire.
Option 2: Warm with Microwave
- Serve the contents of ready-to-eat baby food in bakeware, and warm up with plastic wrap.
- Standard heating time: 30 seconds (500W)