A baby pancake mix that uses domestic rice flour, pumpkin and carrot powder.
Since it is rice flour, it has a moist texture than wheat flour.
It's sweet and can be used as a staple food or a snack.
You can also make it by putting water in a zipper bag, so you can reduce the amount of washing.
It can be stored frozen, so if you make it all together and freeze it, you can eat it deliciously just by thawing it in the microwave even on a busy morning.
● When cooking, be careful not to get burned.
● If there is a lot of water or the temperature when baking is low, the chewy texture will become stronger.
● When giving to children, make sure that the pancakes are not hot, make them the right size, and keep an eye on them until you finish eating.
● If you cannot swallow it well, soak it in milk or infant formula.
● Please do not store leftover food.
● If you do not store it frozen, consume it immediately.
● Please keep out of reach of children.
● After opening, close the zipper tightly and store in a cool and dark place to prevent moisture absorption and insect damage, and use as soon as possible.
● This product is not a non-gluten product.
● The raw material leavening agent is manufactured on the same line as wheat products.
<Main materials> Rice flour (domestic production), dextrin, starch, powdered fat, sugar, defatted milk powder, dried egg white (including eggs), dried egg yolk, pumpkin powder, carrot powder / leavening agent, unbaked calcium, emulsifier (soybean) Origin), iron pyrophosphate
Product size: Width 5 x Height 19 x Depth 15 cm
Product weight: 155 g