Rich, fermented butter with vanilla bean seed cream sandwiched between two crispy biscuits.
The butter melts in your mouth, making this a simple and tasty biscuit.
The Glico Bisco is a delicious snack made by Ezaki Glico. It is a delicious cream cracker sandwich that contains plenty of nutrients which is beneficial to the human body such as calcium that promotes healthy teeth and bones, vitamin B1 and B2 which are both helpful in maintaining the good health of the nervous system and cardiovascular system, and vitamin D which is essential in the absorption of nutrients in the body to maintain healthy bones. Each piece of these Japanese cream sandwich biscuits is rich in flavor because of its sweet, cream filling and makes a good snack. These Japanese cream sandwich biscuits are composed of Wheat flour, sugar, shortening, lactose, sweetened condensed milk, milk seasoning, whole milk powder, salt, starch, lactic-acid bacilli, calcium carbonate, leavening agent, emulsifier, flavoring that contains amino acids, Vitamin B1, Vitamin B2, and Vitamin D. For those who have food allergies, it is important to know that some ingredients contain soybeans.
INGREDIENTS:
Wheat flour, sugar, shortening, whole powdered milk, vegetable oil, sweetened condensed milk, fermented butter, salt, wheat protein, lactic acid bacteria, vanilla beans seed, Ca carbonate, leavening agent, emulsifier, fragrance, seasoning (amino acid), V.B1, V .B2, VD