Japanese Pilaf with Salmon & Root Crops and Kyoto Style Simmered 'Tofu' & Vegetables
Two-flavor set of 'Japanese Pilaf with Salmon & Root Crops' and 'Kyoto style Simmered Tofu & Vegetables'. No artificial coloring or flavoring added. Comes with a spoon..
[Japanese Pilaf with Salmon & Root Crops]
rice (Japan), vegetables (carrot, green beans, Japanese white radish, lotus root, burdock), salmon, sugar, soy sauce (contains soybeans), scallop extract, bonito-kelp stock, anchovy extract, salt, vegetable oil, rice vinegar / thickener (modified starch).
[Kyoto Style Simmered 'Tofu' & Vegetables]
vegetables (carrot, Japanese white radish, green beans), tofu (contains soybeans), bonito-kelp stock, minced sea bream (sea bream, sugar), sugar, soy sauce (contains wheat), vegetable oil, Shiitake mushroom, rice vinegar, salt, Wakame seaweed / thickener (modified starch), tofu coagulant agent.
【NET WEIGHT】 130g×1、80g×1
Ready-to-eat baby food is convenient for going out because the cup can be used as tableware, and a spoon is attached in the package.
HOW TO PREPARE:
Option 1: Warm with hot water
- Warm up for 1-2 minutes in hot water without opening the seal.
- Do not put & warm up baby food in boiling water on the gas fire.
Option 2: Warm with Microwave
- Serve the contents of ready-to-eat baby food in bakeware, and warm up with plastic wrap.
- Standard heating time: 30 seconds (500W)